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  • Dietitians can advise on an extensive range of food related problems in both healthy people and those in ill health or disease.

  • ‘Dietitian’ is a protected job title. Only those registered with the Health and Care Professions Council (HCPC) in the UK with a degree in nutrition and dietetics are appropriately qualified and can call themselves a Dietitian.

  • Nutritionist is not a licensed title. Anyone can call themselves a nutritionist without any formal qualifications, so check their background first and that they studied an AFN accredited course.

  • Dietitians are the only nutritional professionals to be regulated by law and governed by an
    ethical code.​

Founding partner:Registered Dietitian and nutritionist regulated by the Health Care and Professions Council (HCPC) with a B.Sc. (Hons.) in Nutrition and Dietetics and a full member of the British Dietetics Association (BDA).

Why choose a Dietitian?

Georgette is passionate about food, health, beauty and the anti-ageing effects of a balanced diet with a focus on optimum nutrition. When she is not working she enjoys spending time with her children, friends and family; cooking, entertaining and travelling and to keep active plays netball and practices Pilates.

To make sure that any health & care professional that you are seeing is registered click here to check the HCPC  website. For further information on what it means to be a Dietitian click here to have a look at the British Dietetic Association (BDA) website and click here to see their new campaign 'Trust a Dietitian'.

The nutrition expert is the Registered Dietitian!